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Monika Tomaniova, PhD



E-mail: monika.tomaniova@vscht.cz
Telephone: +420 731 625 010

Education, academical degree

2002

PhD degree in Food Chemistry and Technology, UCT Prague

1995

master degree (MSc) in Food Chemistry and Analysis, Faculty of Food and Biochemical Technology, UCT Prague

Work experience

2001 – present

Assistant  professor & Scientost, Department of Food Analysis and Nutrition (Department of Food Chemistry and Analysis), UCT Prague

2004 – 2005

Analyst in Metrology and Testing Laboratory (No. 1316.2) UCT Prague accredited by Czech Institute for Accreditation (ISO 17025)

Research interests
-
Analytical strategies for food and feed authentication; development and validation of analytical methods for determination of organic contaminants in food and environmental compartments; data interpretation
- Activities related to participation of research team in international cooperation projects (project applications preparation and management); knowledge transfer, dissemination and training activities; coordination and organization of international conferences and seminars, workshops and training activities

Lectures
Strategies for authentication of food and food supplements

Publications
Summary of publications
Monika Tomaniová on Scopus
Monika Tomaniová on Web of Science

Updated: 26.8.2020 09:23, Author: Martina Vlčková

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